There are various types of side effects associated with cancer treatment. Here are some food suggestions for reducing the side effects from cancer treatment.
1.Anorexia : Choose food that the patient can eat as a snack. It is important to eat small amount at a time more frequently, such as 4-6 little meals.
2.Nausea: Avoid eating pungent, spicy, and dry foods, crackers, biscuits, juices , and fruit in syrup 
3.Vomiting : Take a sip of clear liquids such as sweetened juices and clear soups every 10-15 minutes. when leaning back, it is recommended to lift your head in high position.
4.Eat less and feel full sooner : drink the beverages that contain concentrated nutrients in between meals. Eat small meals more regularly and take l dietary supplement for medical use.
5.Taste change: gargle the throat and tongue before eating and replace red meat with fish, poultry, eggs, or high-protein cereals. If the tongue is bitter, lemon juice or mint can help.Serving meals in a plastic or metal container is recommended.
                                      
6.Oral ulcers,  sore mouth and tongue : Eat mild food. Serve the meals at room temperature. And, avoid acidic or sour fruits and hot seasonings.
   • Diarrhea : Drink enough water and energy drinks and mineral supplement. Avoid gas-causing foods such as nuts and seeds, and carbonated beverages, etc.
   • Weight Loss : Add high protein and energy foods and eat interval meals. Take medical food and exercise upon the patient's strength to help boost appetite.     
                                                   

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