Medical food provides all essential nutients and plays an important role in promoting adequate nutrition so that the body receives enough energy and nutrients. Medical food is ideal for
• Those suffering from anorexia
• Those who eat less
• Those who are likely to lose weight
• Those with a BMI below the standard (BMI 18.5 kg/m2).
• Those who are malnourished or at risk of malnutrition
• Those who do not have enough time to eat

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