ONCE PRO®
ONCE PRO®
Low glycemic index (Low GI) medical food for individuals who need to control blood sugar levels and for people with diabetes.
Vanilla Flavor
Net Weight 400 g, 430 g, and 850 g
Product Detail
ONCE PRO is a low glycemic index (Low GI) medical food powder that is easy to mix. It contains proteins, fats, carbohydrates, vitamins, and minerals with great taste. It can be used as a meal replacement or as a dietary supplement for individuals with diabetes and those need to control their blood sugar levels to maintain optimal nutritional status.
Developed for individuals need to control blood sugar levels and those with diabetes.
- No sucrose added and lactose-free.
- Contains a comprehensive blend of 31 vitamins and minerals (17 vitamins and 14 minerals).
Medical food used under medical, dietitian and nutritionist supervision. Food advertising no. 3274/2569
Qualifications
Additional information
Description
Description
ONCE PRO is a low glycemic index (Low GI) medical food powder that is easy to mix. It contains proteins, fats, carbohydrates, vitamins, and minerals with great taste. It can be used as a meal replacement or as a dietary supplement for individuals with diabetes and those need to control their blood sugar levels to maintain optimal nutritional status.
Developed for individuals need to control blood sugar levels and those with diabetes.
- No sucrose added and lactose-free.
- Contains a comprehensive blend of 31 vitamins and minerals (17 vitamins and 14 minerals).
Preparation
Mix 6 scoops of ONCE PRO in half a glass of water (warm or cold water) and add water to reach a final volume as described in the table below. (Concentration: Energy 1 kcal per 1 mL).
|
ONCE PRO amount (g) |
Final volume (mL) |
Energy (kcal) |
|
6 scoops (48 g) |
200 |
204 |
|
9 scoops (72 g) |
300 |
306 |
|
30 scoops (240 g) |
1,000 |
1,020 |
6 scoops (48 grams) + warm or cold water = 200 mL (approximately 204 kcal)
Recommendations
- Intravenous administration is prohibited.
- After the preparation, suspension and precipitation can be appeared, therefore, the prepared solution should be homogeneous by shaking gently prior to use or administration.
- Uses under medical supervision or dietitian together with others low glycemic index food.
- Consumes a variety of foods according to nutritional principles.
Storage Instructions
- After mixing with water, the prepared solution should be consumed immediately or kept in closed container. The solution of ONCE PRO should be kept in the refrigerator (2-8°C) and should be consumed within 24 hours.
- Close the container tightly after opened and keep in dry place and the product should be consumed within 1 month.
Medical food used under medical, dietitian and nutritionist supervision. Food advertising no. 3274/2569
Nutrition Fact
Nutrition Fact
|
Nutrients |
Per 48 g |
Per 100 g |
Per 1000 kcal |
Percent amount per 100 g compared to WHO RNI* |
Percent amount per 48 g compared to THAI DRI *** |
| Energy, kcal |
204 |
425 |
1000.00 |
** |
**** |
|
Protein, g |
9.96 |
20.74 |
48.80 |
** |
**** |
|
Carbohydrate, g |
24.18 |
50.37 |
118.52 |
** |
**** |
|
Fat, g |
9.07 |
18.90 |
44.47 |
** |
**** |
|
Dietary Fiber, g |
3.32 |
6.91 |
16.26 |
** |
**** |
| Vitamin A, IU |
589.0 |
1227 |
2887.01 |
61 – 74 |
25-29 |
| Beta-carotene, mg |
0.66 |
1.38 |
3.25 |
** |
**** |
| Vitamin D, IU |
65.09 |
135.6 |
319.05 |
34 – 68 |
8-11 |
|
Vitamin E, IU |
6.63 |
13.82 |
32.52 |
92 – 123 |
34-40 |
|
Vitamin C, mg |
44.24 |
92.17 |
216.87 |
205 |
44-52 |
| Vitamin B1, mg |
0.33 |
0.69 |
1.62 |
58 – 63 |
28-30 |
| Vitamin B2, mg |
0.37 |
0.78 |
1.84 |
60 – 71 |
28-34 |
| Vitamin B6, mg |
0.44 |
0.92 |
2.16 |
54 – 71 |
26-34 |
| Vitamin B12, mcg |
0.88 |
1.84 |
4.33 |
77 |
37 |
| Pantothenic acid, mg |
2.21 |
4.60 |
10.82 |
92 |
44 |
|
Niacin, mg |
4.43 |
9.22 |
21.69 |
58 – 66 |
28-32 |
| Folic acid, mcg |
66.38 |
138.3 |
325.41 |
58 |
37 |
|
Biotin, mcg |
66.38 |
138.3 |
325.41 |
461 |
221 |
| Vitamin K1, mcg |
22.13 |
46.10 |
108.47 |
71 – 84 |
18-25 |
|
Choline, mg |
88.61 |
184.6 |
434.35 |
** |
16-21 |
|
Calcium, mg |
132.8 |
276.7 |
651.05 |
21 – 28 |
13-17 |
| Phosphorus, mg |
135.7 |
282.7 |
665.16 |
** |
19 |
| Magnesium, mg |
44.17 |
92.02 |
216.51 |
35 – 42 |
14-18 |
|
Sodium, mg |
198.8 |
414.1 |
974.34 |
** |
13-57 |
|
Potassium, mg |
331.7 |
691.0 |
1625.85 |
** |
8-18 |
|
Chloride, mg |
220.5 |
459.4 |
1080.92 |
** |
15-37 |
|
Iron, mg |
2.21 |
4.60 |
10.82 |
16 – 41 |
11-22 |
|
Zinc, mg |
2.21 |
4.61 |
10.85 |
66 – 94 |
19-26 |
|
Copper, mg |
0.26 |
0.55 |
1.29 |
** |
16-20 |
| Manganese, mg |
0.39 |
0.81 |
1.91 |
** |
16 |
|
Iodine, mcg |
21.20 |
44.16 |
103.90 |
29 |
14 |
|
Carnitine, mg |
33.18 |
69.13 |
162.66 |
** |
**** |
| Chromium, mcg |
22.08 |
46.00 |
108.23 |
** |
63-110 |
| Selenium, mcg |
22.13 |
46.10 |
108.47 |
136 – 177 |
40 |
| Molybdenum, mcg |
11.04 |
23.00 |
54.12 |
** |
20 |
| Inositol, mg |
154.8 |
322.6 |
759.05 |
** |
**** |
| Alpha-linolenic acid (omega 3), g |
0.27 |
0.56 |
1.32 |
** |
**** |
| Linoleic acid (omega 6), g |
1.91 |
3.97 |
9.34 |
** |
**** |
| Oleic acid (omega 9), g |
5.21 |
10.86 |
25.55 |
** |
**** |
(*) WHO RNI: Recommended Nutrient Intakes according to World Health Organization guidelines.
(**) WHO RNI is not established.
(***) THAI DRI: Dietary Reference Intakes for Thais (2020).
(****) THAI DRI is not established.
Medical food used under medical, dietitian and nutritionist supervision. Food advertising no. 3274/2569
Main Composition
Main Composition
|
Main composition in approximate |
(% W/W) |
| Maltodextrin |
23.31% |
| Soy Protein Isolate |
11.52% |
| Whey Protein Isolate |
11.52% |
| Isomaltulose |
9.22% |
| Maltitol |
9.22% |
| Canola Oil |
9.22% |
| Fibersol-2 (Resistant Maltodextrin) |
4.61% |
| High Oleic Safflower Oil |
4.61% |
| Rice Bran Oil |
4.15% |
| Multi Minerals |
3.14% |
| Oligofructose |
2.30% |
| Milk and Vanilla Flavor |
1.20 % |
| Multi Vitamins |
1.09% |
| Fish Oil |
0.92% |
Food Allergy
Contains products from milk, soy and fish.
Medical food used under medical, dietitian and nutritionist supervision. Food advertising no. 3274/2569
