ONCE Renal®

ONCE Renal®

Medical food for pre-dialysis patients. 

Milk flavor     Net weight 400 grams.

Accordion Title+

ONCE Renal medical food powder consists of proteins, fats, carbohydrates, vitamins and minerals for replacement or supplement the meal following recommendation of medical supervision or dietitian. Optimum for pre-dialysis patients.

• Proteins optimum for pre-dialysis patients.
• Vitamin A, sodium, phosphorus, potassium optimum for pre-dialysis patients.
• High energy at 1.8 kcal per mL as recommended in preparation.
• Lactose free.

 

Description

Description

1.Caloric distribution from 8% proteins, 52% carbohydrates, 40% fats.
2.Uses for replacement or supplement in daily meal, optimum for pre-dialysis patients.
3.Contains isomaltulose, fibersol-2 and fructooligosaccharide.
4.Contains canola oil, MCT oil and safflower oil with high oleic acid as energy source for pre-dialysis patients.
5.Consists of dietary fiber; contributes to an increase in fecal bulk and stimulates the bowel movement.

– Food serial no.74-1-21431-5-0005
– Manufacturer is certified HACCP for enteral nutrition products by SGS (Thailand) Limited.
– Registration no. CICOT. HL. 99 B533 019 03 65
– Manufactured by: Thai Otsuka Pharmaceutical Co., Ltd. 50, Shetakis 1 Road, Khlong Madua, Kra Tum Ban, Samutsakorn, Thailand.

Preparation

Preparation at 1.8 kcal/mL (in case of water limit controlled), 76 g ONCE Renal (5 spoons) dissolved in 124 mL water (room temperature, lukewarm or cool water), then adjust with water to reach a final volume of 200 mL (supply energy about 360 kcal).

5 spoons (76 grams) + 124 mL = 200 mL
360 kcal

*Concentration adjustment of product preparation depends on physician’s recommendation.

Recommendation

  • Uses under medical supervision or dietitian for replacement or supplement in daily meal.
  • After the preparation, suspension and precipitation can be appeared, therefore, the prepared solution should be homogeneous by shaking gently prior to use or administration.
  • Intravenous administration is prohibited.
  • Uses under medical supervision.

Storage

  • After mixing with water, the prepared solution should be consumed immediately or kept in the refrigerator (2-8°C) with the closed container and should be consumed within 24 hours.
  • Closes the container tightly after opened and keep in dry place and the product should be consumed within 1 month.

Nutrition Fact

Nutrients Per 76 g (200 mL) Per 100 g Per 1000 kcal Percent amount compared to RNI suggested by WHO (*) per 76 g powder Percent amount compared to THAI RDI (***) per 76 g powder
Energy, kcal 358.9 472.3 1000 ** 17.95
Protein, g 7.19 9.46 20.03 ** 14.38
Carbohydrate, g 48.25 63.49 134.4 ** 16.08
Fat, g 15.95 20.99 44.44 ** 24.54
Dietary fiber, g 2.99 3.93 8.32 ** 11.96
Vitamin A, IU 224.8 295.8 626.3 11 – 14 8.44
Vitamin D, IU 15.20 20.00 42.35 4 – 8 7.60
Vitamin E, IU 4.39 5.77 12.22 29 – 39 29.27
Vitamin C, mg 36.27 47.73 101.1 81 60.45
Vitamin B1, mg 0.27 0.35 0.74 23 – 25 18.00
Vitamin B2, mg 0.30 0.40 0.85 23 – 27 17.65
Vitamin B6, mg 3.61 4.75 10.06 212 – 278 180.5
Vitamin B12, mcg 3.59 4.72 9.99 150 179.5
Pantothenic acid, mg 1.44 1.89 4.00 29 24.00
Niacin, mg 3.59 4.72 9.99 22 – 26 17.95
Folic acid, mcg 21.55 28.35 60.03 9 17.96
Biotin, mcg 26.90 35.40 74.95 90 17.93
Vitamin K1, mcg 14.36 18.90 40.02 22 – 26 17.95
Choline, mg 115.2 151.6 321.0 ** ****
Calcium, mg 143.6 188.9 400.0 11 – 14 17.95
Phosphorus, mg 143.6 188.9 400.0 ** 17.95
Magnesium, mg 39.06 51.40 108.8 15 – 18 11.16
Sodium, mg 132.8 174.7 369.9 ** 6.64
Potassium, mg 197.4 259.7 549.9 ** 5.64
Chloride, mg 165.0 217.1 459.7 ** 4.85
Iron, mg 2.69 3.54 7.50 9 – 24 17.93
Zinc, mg 2.69 3.54 7.50 38 – 55 17.93
Copper, mg 0.20 0.26 0.55 ** 10.00
Manganese, mg 0.63 0.83 1.76 ** 18.00
Iodine, mcg 26.96 35.47 75.10 18 17.97
Carnitine, mg 99.71 131.2 277.8 ** ****
Chromium, mcg 23.37 30.75 65.11 ** 17.98
Selenium, mcg 12.54 16.50 34.94 37 – 48 17.91
Molybdenum, mcg 17.86 23.50 49.76 ** 11.16
Taurine, mcg 28.73 37.80 80.03 ** ****

(*)      % of nutrients compared to recommended nutrient intake according to WHO criteria

(**)     Daily amount not established by WHO

(***)   THAI RDI = Thai recommended daily intake for ages of 6 years and up

(****) Daily amount not established by THAI RDI

Main Composition

Main Composition in approximate (% W/W)
Maltodextrin 41.19
Isomaltulose 13.12
Canola oil 9.18
MCT oil 7.87
Protein from soy 5.25
Fructose 5.25
Protein from casein 5.25
Safflower oil with high oleic acid 3.94
Fibersol-2 (Resistant maltodextrin) 2.62
Multi minerals 1.44
Fructooligosaccharide 1.31
Milk and vanilla flavor  1.10
Multi vitamins 0.09

Food Allergy

Contains casein (protein from milk) and soy product.

Product Mixing Table

FAQ